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Add the ",["$","strong",null,{"children":"cumin"}]," and ",["$","strong",null,{"children":"coriander"}]," seeds."]}],"\n",["$","li",null,{"children":"Fry the spices until fragrant, then pour the oil and spices into the potato mixture."}],"\n",["$","li",null,{"children":["Add the ",["$","strong",null,{"children":"turmeric"}]," and ",["$","strong",null,{"children":"salt"}]," to taste and mix well."]}],"\n",["$","li",null,{"children":"Form a mound of flour on a flat surface and add a few pinches of salt, then form a well in the middle."}],"\n",["$","li",null,{"children":"Add water a little at a time, mixing with a fork, then with your hand, until a soft sticky dough is formed."}],"\n",["$","li",null,{"children":"Divide the dough into equal pieces. Form these pieces into smooth balls."}],"\n",["$","li",null,{"children":["Slightly flatten each ball and place a ball of the potato mixture in the center. Pull the dough around and ",["$","strong",null,{"children":"pinch"}]," it at the top as if closing a dumpling. Then turn the stuffed dough upside down and gently ",["$","strong",null,{"children":"flatten"}]," it."]}],"\n",["$","li",null,{"children":["Heat a pan on medium-high heat (Make sure it is ",["$","strong",null,{"children":"hot"}]," before cooking your first flatbread, or it may become dry)."]}],"\n",["$","li",null,{"children":"When the pan is hot, place the flatbread onto it."}],"\n",["$","li",null,{"children":["Flip when one side is ",["$","strong",null,{"children":"charred"}],", and once fully cooked, place aside. Repeat the process with all the other flatbread."]}],"\n",["$","li",null,{"children":["Make sure to ",["$","strong",null,{"children":"taste"}]," the first flatbread to make sure it is cooked through, and that the dough and potato mixture have the right amount of salt."]}],"\n",["$","li",null,{"children":"Enjoy!"}],"\n"]}]}]],"\n",["$","div",null,{"className":"info-box ","children":[["$","div",null,{"className":"info-box-title","children":"Tip!"}],[["$","p",null,{"children":["Never forget the ",["$","strong",null,{"children":"salt"}]," in any bread dough recipe!"]}],["$","p",null,{"children":["Always use a ",["$","strong",null,{"children":"very hot pan"}]," to cook flatbread, or they dry out."]}],["$","p",null,{"children":"These flatbreads can also be made plain without a stuffing, or stuffed with various other ingredients, such as cheese. Feel free to experiment!"}]]]}]]]}]
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