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medium-high heat, add the ",["$","strong",null,{"children":"olive oil"}]," and ",["$","strong",null,{"children":"sesame oil"}],", as well as the veggies once the pan is hot."]}],"\n",["$","li",null,{"children":["Slowly add the ",["$","strong",null,{"children":"soy sauce"}],", ",["$","strong",null,{"children":"sugar"}]," and ",["$","strong",null,{"children":"cayenne pepper"}]," to the pan. These can be adjusted to suit your taste. There should not be large amounts of liquid, this should act as a glaze."]}],"\n",["$","li",null,{"children":["Once the veggies are cooked and slighlty caramelized, but not overly soft, add the ",["$","strong",null,{"children":"sesame seeds"}]," and remove from the heat."]}],"\n",["$","li",null,{"children":["While you cook the veggies, wash the ",["$","strong",null,{"children":"rice"}]," by adding it to a pot and rinsing it multiple times until the water is mostly clear."]}],"\n",["$","li",null,{"children":["Add about an equal volume of ",["$","strong",null,{"children":"water"}]," to the rice and set over high heat with a lid until it begins to boil, then reduce the heat and continue to cook until most of the water is absorbed (about the time on the package)."]}],"\n",["$","li",null,{"children":["Remove from the heat and let ",["$","strong",null,{"children":"steam"}]," with the lid on for another 5 minutes."]}],"\n",["$","li",null,{"children":"When both the stirfry and rice is ready, serve!"}],"\n",["$","li",null,{"children":"Enjoy!"}],"\n"]}]}]],"\n",["$","div",null,{"className":"info-box ","children":[["$","div",null,{"className":"info-box-title","children":"Tip !"}],[["$","p",null,{"children":["Add ",["$","strong",null,{"children":"coriander leaves"}]," or ",["$","strong",null,{"children":"marinated ginger"}]," as garnish to further improve this dish."]}],["$","p",null,{"children":["This ",["$","strong",null,{"children":"method"}]," of cooking the rice makes fluffy rice every time. 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